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supporttheirishspirit.com ![]() |
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Russian dish of breaded ground chicken or veal just like my mamma used to make using beef with breading or fried with egg batter coating ![]() |
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Cheese anyone?![]() |
![]() an angelic sight for serving beer 'n perogies!! |
![]() A real man's diet - meat 'n potato ha ha |
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![]() My favourite drink when celebrating anything, weekend, nice day, etc |
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"If you love the irish spirit of caring..." |

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![]() $14.69 full combo meal as shown |
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best tasting quality!! FAR better than Turkey!!
we select and place content on this page as a public service to our fans here of great food! restaurantreviewsbyrizzo.com |


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Whether its a sandwich or a burger offering, the key to having a hit is to make it fresh with the right toppings as shown on the left, same for burgers and wraps! ![]() It's downright inane to offer coleslaw without lotsa mayo mixed in! |
![]() fresh tasting sausage roll A great idea at breakfast or anytime as a preferred snack pick over competing ideas around western cuisine Flaky style pastry better on sausage rolls |
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![]() sausage rolls in bite size slices incl dip sauce |
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Gee I'd thought this level of service with a smile had altogether disappeared from our coffee shops and bars especially - ha ha |
![]() (rib sub was just fine (on Greek bread), when we recently tried it, the assorted meats sub on mozza bread seemed sorta like "undercooked bread" plus light on meats |
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![]() Lets have more such creative style offerings for breakfast everywhere eh |
![]() The only way to cook bacon so it doesn't seem like dog biscuits it is that your crunching on instead Bacon has to be cooked SOFT - not crispy or it aint worth eatin, let alone payin for for crissakes! done right (completely soft) its delicious stuff! |
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Souvlaki fan tries doin it at home - hell its so reasonable to let our folks do the cooking for you at your friendly greek take-out even or why not dine in this evening or during your office lunch get together eh! |
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![]() A nice idea for an offering on the menu |
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![]() naan and kabab house has a succulent half tandoori dinner offering to which you can add a beef skewer too if desired. great value either way 416-972-6623 (kabab sauce etc on the side for the rice) (we recommend this location only as quality may vary at related locations) |
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"The New Yorker Deli" restaurant at Bay and bloor in Toronto offers a variety of smoked meat sandwiches and more. Just love the large Orange juice (fresh squeezed for just a four dollar price plus tax) great euro spirited waitress often! |
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Japanese village restaurants across Canada is a popular place for a "cooked at your table" experience in tasty cuisine such as teriyaki steak and shrimp and more! Ths aint yucky sushi food instead, thats fer shure! (No longer in Toronto? real shame!)
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For more tasty takeout, consider spadina st. (west) Chinatown section or on broadwiew at Gerrard (west side) for mainly just great BBQ duck by the pound - only around five bucks a meal in days gone by... |
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